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Coq au vin melting pot
Coq au vin melting pot








coq au vin melting pot

View the online menu at Call 330-6400 for call-ahead seating and to-go orders. Come join us for great fun and service-Latin Style. Learn to Salsa dance every first Saturday night of the month.

#Coq au vin melting pot full#

They Offer International sodas, a full bar and live Latin music every Wednesday evening. Taste the freshness and fun flavors from South America, Central America, Caribbean and Mexico try Zarate’s Three Citrus Cuban Pork Chops (pictured), Jamaican Curry Chicken, Brazilian BBQ Chicken/Shrimp or Juicy Beef Sauteed Peruvian Lomo Saltado. Lunch is served Thursday and Friday from 11:00a.m. Everything is prepared fresh by the student chefs. Entrees include Black Angus burgers and chicken penne pasta. Diners can enjoy appetizers like coconut shrimp, seafood sampler or strawberry spinach salad. No details are spared, from the fresh raspberries and whipped cream to the baked pastry and the caramelized sugar art on top. This fabulous Crème’ Anglaise at Chefs di Domani, inside the Platt College Culinary school is the perfect ending to any of their tasty entrees. Call 235-1000 early for Valentine’s Day reservations. If you yearn for a dining experience, The Melting Pot at 4 E. There are many great dining choices in the metro area. For an additional fee, true romantics may want to purchase a package that includes guaranteed seating in Lover’s Lane, flowers, wine and a photo souvenir. The dessert will be made up of a strawberry mascarpone shortcake fondue. This year’s Valentines package will make the holiday a memorable one.ĭiners will enjoy a four course meal featuring loaded baked potato cheese, cherry blossom salad and entrees including filet mignon, lobster, chicken, ravioli and bratwurst. While the Melting Pot is known for its rich flavors and superb wine list which boasts 250 wines, its best known as the place for celebrating special occasions. Fresh strawberries, bananas, cheesecake, marshmallows and pound cake can all be enjoyed with your fondue. Some of the decadent options include S’mores, Bananas Foster, Snickers or the Flaming Turtle with milk chocolate, caramel and chopped pecans flambéed tableside. Four cooking styles are available, including Mojo, Coq au Vin or the classic Bourguigonne.Īs the crowning finale to your romantic evening, try one of The Melting Pot’s 10 different styles of chocolate, or create your own combination. You can also choose from Cedar Plank Salmon, The Vegetarian and more. The third course is the star of the feast with succulent choices like Land & Sea featuring New York Strip, chicken breast and white shrimp. You’ll find two Melting Pot exclusive dressings, including a raspberry vinaigrette and tangy house dressing available. Next, try a cool, crisp salad such as the Spinach Mushroom, Caesar or House. Dig into the Traditional Swiss Cheese Fondue with Gruyère and Emmenthaler Swiss cheeses, white wine, garlic, nutmeg, lemon and Kirschwasser. For the full treatment, start with one of their delicious cheese fondues. Since then, the restaurant’s popularity has soared so much that an empty table is rarely seen.ĭiners can enjoy a love-infused four-course event or choose to enjoy individual courses. The Oklahoma City Bricktown location soon followed, opening in 2007. Oklahoma franchisee Mark and Becky Chapman, opened the first Melting Pot in the state in 2004 in Tulsa. You’ll know you’re in for a memorable evening when you take your seat in “Lover’s Lane” and sip the Love Martini with heart-shaped strawberries floating in a sweet concoction of rum, Peach Schnapps and cranberry juice.

coq au vin melting pot

From the intimate atmosphere to the creative cocktails, amore is served abundantly here. Romance is in the air every day at the Melting Pot.










Coq au vin melting pot